Eating Out
Jean-Christophe Novelli dishes out top marks to Ciro’s Brasserie
During a short visit to Cheshire whilst conducting cookery demonstrations at the Mold Food Festival, renowned AA Rosette and Michelin award winning chef, Jean-Christophe Novelli, chose leading Cheshire hotel the Grosvenor Pulford Hotel & Spa for a sumptuous evening meal and overnight stay.
Christmas at Quex
The Hannah Dining Suite at Quex Park in Birchington is now taking bookings for Christmas.
Dev Biswal announces The Ambrette Restaurant at Rye
Acclaimed chef patron Dev Biswal is to open a second venue. The Ambrette Restaurant at Rye will open on 1st December, adding to his awarding-winning establishment in Margate. The new venture will be located in the historic White Vine House, which holds 5 AA stars in the “Restaurant with Rooms” category.
Hilarious Christmas comedy at The Granville at Barford
Guests can get into the spirit and frivolity of Christmas with a Christmas Comedy Special on Sunday 4 December at The Granville @ Barford. Four top circuit headliners will perform at the award-winning dining pub along with the legendary Ryan Gough as compere.
The Mulberry Tree announces Taste of Italy Sunday Jazz
The award-winning Mulberry Tree restaurant in Boughton Monchelsea has announced two special events being held in November.
A Tapas Revolution is set to hit Bluewater
The Tapas Revolution continues, as young talented chef Omar Allibhoy announces his plan to open a second Madrid-style all-day tapas bar. Due to popular demand, the new Tapas Revolution will open in Bluewater, a leading retail, leisure and events destination on the week of 14h November.
The fastest beer on earth
Imagine a beer that’s as fresh as can be, taking only 100 hours to get from the field to your glass. For customers at Ember Inns and Ember Pub & Dining this November, this mouth watering thought can become a reality as they have the unique opportunity to experience this full – flavoured drink during the NovEmber Ale Festival.
The Granville to host Psychic Reading night this Halloween
The Granville @ Barford is inviting customers to meet Paula Wratten this Halloween for a personalised psychic reading. Paula, a highly respected and trusted Medium, will be giving psychic readings at the award-winning pub on Monday 31 October.
Winter warmers to raise the temperature at Wagamama
Liven up the chilly winter days with some delicious japanese-inspired dishes from wagamama's new autumn/winter menu available from October 19.
Awana serves up a feast to celebrate Diwali
To mark South Asia’s most popular festival, Chelsea’s fine dining Malaysian restaurant Awana, have created a sumptuous Diwali feast available from 24th October – 6th November.
Ciro’s Brasserie nominated for Cheshire Life Restaurant of the Year
The team at the Grosvenor Pulford Hotel & Spa have their fingers firmly crossed after Ciro’s Brasserie was shortlisted for Restaurant of the Year, in the Cheshire Life Food and Drink Awards 2011.
Hertfordshire's only Michelin star restaurant
Executive Chef Phil Thompson and his team have good reason to celebrate after retaining their position in the culinary bible.
Michelin Guide Great Britain & Ireland 2012
The Michelin Guide Great Britain & Ireland 2012 is now available in bookshops, priced at £14.99 (€17.99 in Ireland).
Best of British are top choice at gastro pub The Pheasant Inn
Proving that we can’t resist a traditional British dish, the five-star Pheasant Inn in Cheshire – crowned Chester’s Best Loved Business earlier this year by members of the public in a Best of Chester campaign – reports that British favourites remain the top choice for diners.
British favourites are top choice at The Bear’s Paw
Proving that British really is best, The Bear’s Paw, an AA award-winning character inn situated in the picturesque village of Warmingham, has revealed that British dishes are top choice amongst its diners.