Food and Drink
Pie aficionados rejoice! British Pie Week is almost upon us. From 2nd – 8th March pubs and restaurants across the country will be looking to up their pie game and serve some of the best recipes and flavour combinations to ever be encased in pastry to their customers.
As the start of a new Chinese New Year begins, it seems a gastronomic celebration is in order as Chinese reigns as the nation’s favourite World cuisine in both Britain’s homes and ethnic restaurants.
The Woodstock Kushiyaki Bar is due to open its doors in early March 2015, bringing the first authentic Japanese Izakaya to the capital. Located adjacent to Oxford Street, the bar will serve an extensive Japanese led drinks menu and freshly grilled Kushiyaki skewers, in a relaxed environment.
‘Taking tea’ has been a timeless tradition in Bath since the mid 18th century when it was very much in vogue for the aristocrats and socialites of the Georgian Era to indulge in afternoon tea.
A Great British classic, the traditional cheese sandwich, is in decline according to a survey of 2,000 adults by British cheese brand, Anchor Cheddar.
This Spring Cantina del Ponte, a traditional Italian trattoria located by the River Thames will be hosting a series of gluten free masterclasses launching on 21st February.
Celebrated Italian restaurant and bar, Cucina Asellina begins the season with a new menu and a new look. The menu consists of regional Italian dishes (all priced under £10) in a warmer, stylish and more relaxed setting.
This February, Maltby Street Market’s favourite local, Monty’s Deli, will be moving north of the river for a month-long residency at Old Bengal Bar, serving an exclusive selection of homemade pastrami, salt beef and new brunch-style dishes.
Tryanuary is a new initiative encouraging the nation to try new beers and support independent pubs, breweries and shops during the month of January.
A traditional evening to celebrate Burns Night is taking place at the region’s premier hotel DoubleTree by Hilton, Cadbury House in Congresbury.
Without a good night’s sleep, sugary cravings can knock the best of intentions and New Year Resolutions off track.
Over half of UK adults (54%) now do some or all of their food shopping online, according to research carried out on behalf of thinkmoney. Most (48%) combine online orders with trips to stores, but 6% say that they only shop for groceries online.
From the same team behind the incredibly successful London Cocktail Week, now in its sixth year, and London Wine Week, which had a fantastic launch in 2014, London Beer Week is set to hit the capital from February 16 – 22.
Hotel Cafe Royal launches new Atelier Collection of cocktails in collaboration with Parfums Givenchy
On 1 February 2015, Hotel Cafe Royal will launch an exclusive Atelier Collection of Cocktails in collaboration with Parfums Givenchy, celebrating L’Atelier de Givenchy fine fragrances.
Make this Mother’s Day one to remember with a delectable selection of chocolates from Lily O’Brien’s.
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