Food and Drink
Queen of Puddings, Mary Berry, and King of Bread, Paul Hollywood, reveal all about getting to the final of The Great British Bake Off, while Nancy celebrates her win!
From 17th to 29th November Londoners will have a chance to discover the culinary delights of Macau with the introduction of a Macanese tasting menu at A. Wong in London Victoria, which recently gained a Bib Gourmand in the 2014 Michelin guide.
As the weather gets colder, Pret is getting hotter! Pret A Manger is extending its hot food menu this Autumn and October will see the launch of Pret's take on the classic comfort food – Macaroni Cheese.
A thrilling night of dinner and entertainment is planned for North Somerset’s very own spooky house on the hill, as the region’s premier hotel welcomes back its annual Halloween Ball.
The dog’s dinner seems to be having a makeover as Brits are buying less pet food, instead choosing to prepare it themselves at home.
A cocktail created to mark an exclusive collaboration between Disaronno and Versace will be available exclusively at The Rivoli Bar at The Ritz London from Monday 20th October until Christmas 2014.
In celebration of the re-opening of the kitchen at The Ritz London this September, The Ritz has created the ultimate experience for culinary enthusiasts: Epicurean Ritz.
This autumn Marleybone’s new home of foodie nomads, Carousel, a three-story interactive and immersive space, will play host to several new unique adventurers in flavour, design, performance and music with two notable residencies form talented chef Tommy Forster and the acclaimed Paris Pop Up.
Neighbourhood eatery, Bite Me Pizza, has now opened its doors in Notting Hill, bringing delicious, bespoke and signature pizzas to the capital.
This October, Dartmouth Food Festival (24th - 26th October) coincides with the South Hams Arts Trail (18th - 26th October), so visitors and residents can truly explore the local area's art and foodie culture with programmes guaranteed to educate and excite.
This month, Canary Wharf restaurant Plateau, will be launching a range of healthier cocktails in collaboration with FAIR., the world's first Fair Trade Certified spirits brand.
National Chocolate Week runs from 13th to 19th October and to celebrate, Lily o’Brien’s offers the following guide to international chocolate tastes.
Seven Dials has gained a new resident with the opening of Tredwell’s this month on Upper St Martin’s Lane. The venue, which is the latest project from Marcus Wareing Restaurants, offers an informal setting for diners to enjoy Modern London cooking.
Where better to say cheers during the festive season than at the UK's wine hotel? Home to over 30,000 bottles of wine, The Vineyard in Berkshire puts the sparkle into all things Christmas.
Jason Atherton and Restaurant Associates have announced that City Social has been awarded a coveted Michelin star in the 2015 Michelin Guide to Great Britain and Ireland.
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