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St Patrick’s Day in style

11th March 2008 Print
St Patrick’s Day in style On St. Patrick’s Day The Club Bar & Dining will be offering a truly authentic dining experience. On March 17th those wanting to celebrate the day of the Irish patron saint can choose from a delicious Irish set menu.

The set menu will offer a Dozen Irish Rock Oysters £9; Dublin Bay Prawns with Mayonnaise and Brown Bread £10; Beef Guinness and Oyster Pie £13.50; Irish Whisky laced Bread and Butter Pudding £5.

Every diner will be served with a free pint of Guinness with their meal.

The Club’s legendary roasts with an entire piglet or lamb slow-cooked and served with all the trimmings for up to ten people will also be available (order 24 hours before).

St Patrick’s Day @ The Club Bar & Dining, 21 Warwick Street, London W1B 5NF

For more information, visit Theclubbaranddining.co.uk.

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St Patrick’s Day in style