RSS Feed

Related Articles

Related Categories

A Father’s Day treat for steak lovers

24th May 2011 Print
A Father’s Day treat for steak lovers

It’s often said “the way to a man’s heart is through his stomach” and why should Father’s Day be any different?

With this in mind, The East London Steak Co. has put together a special gift box for all the dad’s who love a good steak… or two.

The ‘Dad’s Steak Night’ box can be justly described as the ultimate Father’s Day present. It will contain a variety of quality cuts including a 600g t-bone, a 300g rib eye, sirloin and rump. As well as a 300g bavette and onglet steak and their signature Classic Rub.

The East London Steak Co. the high-end online meat delivery company, launched by chef Richard Turner and butcher James George use five main rare breeds of beef, including Dexter, Galloway, Longhorn, and Shorthorn. The beef is dry-aged on the bone for a minimum of 28 days.

The company who recently expanded its service to deliver throughout the UK prides itself on giving a bespoke service to its customers. The gift box will also come with a personal touch, including an accompanying Provenance Card outlining the breed and the exact farm location. As well as, a special leaflet with tips for dad’s to best store and cook each steak.

If you want to make Father's Day memorable, why not treat your dad to the 'Dad’s Steak Night' gift box priced at £32 – it’s a present he'll truly love!

The East London Steak Co. Ltd, Unit 3, Riverside Industrial Estate, 18 Gillender Street, Bow, London E3 3JW.

For more information, visit: eastlondonsteak.co.uk.

More Photos - Click to Enlarge

A Father’s Day treat for steak lovers