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Kayumanis Food Festival

6th March 2008 Print
Kayumanis Food Festival Once again food and wine connoisseurs will have the opportunity to unite socially during the Kayumanis Food Festival hosted on 2nd and 3rd May 2008 at the gangsa. The Balinese Chefs from each Kayumanis property will join forces to take diners on a journey that excites the senses and transcends culinary boundaries.

The menu will focus on island fresh produce with a hint of local artistry. Both evenings will take place in a charming garden setting that recreates the ambience of a Balinese market. A performance of traditional dance and music will set the mood for an enriching evening ahead.

Priced at just Rp 650.000 per person, every reservation for a minimum of two diners will receive a complimentary bottle of wine.

For table reservation or further information, email sales@thegangsa.com.

The Kayumanis Culinary Journey Package is available exclusively during this event and entitles guests to a 3 night stay in a private villa or estate as well as a one time dining reservation for the Kayumanis Food Festival with a complimentary bottle of wine.

Guests will receive indulging 2 hour spa treatment of their choice and all other privileges from each property will be made available such as personalized Butler service, transportation within the immediate area, airport transfers, daily breakfast and afternoon tea.

US$ 1,255 per couple at Kayumanis Ubud or Kayumanis Nusa Dua
US$ 1,510 per couple at Kayumanis Jimbaran
US$ 1,033 per couple at the Gangsa Sanur

The above rates are valid for 2 persons only for the duration of the event, which is 2nd & 3rd May 2008. In addition the above rates are subject to 21% government tax and service charge, and special inclusions are not redeemable in cash.

For more information, visit Kayumanis.com.

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Kayumanis Food Festival