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Take a culinary journey of Hyderabad this May

14th April 2009 Print
Take a culinary journey of Hyderabad this May During May, Le Méridien Al Aqah is inviting you to experience the flavor of Hyderabadi Daawat at Swaad Restaurant, as well as the diverse curries of Thailand at Taste Thai Restaurant.

Swaad, which is open daily for dinner from 7:00pm to 10:30pm, and for lunch on Fridays from 12:30 to 3pm, will take you on a culinary journey of Hyderabad’s 400 year old culinary history with delicacies such as Nihari, Pathar Ka Gosht, Kacchi Biryani, Baghare Baingan, Mirchi Ka Salan, and Qubani Ka Meetha.

Enjoy the Curry Night on the terrace with wide views of the beach. Thai curries are the all-time favorite of most food lovers and have a distinct sweetness that distinguishes them from the curries of other countries. There are many Thai coconut-based curries, the best known being red, yellow, green and Panaeng curries, made from key ingredients including fresh chilies, lemon grass, galangal, garlic, shallot, kaffir lime leaves, cilantro roots, shrimp paste and fish sauce.

Views restaurant is offering an imaginative menu of international dishes to tempt and tantalize your taste buds, overlooking the lush green garden and the UAE’s biggest freeform pool.

Starting at 7pm at Views, diners can choose from Festa Italiana on Saturdays, Asian Breeze on Sundays, Tour de France on Mondays, Locavores on Tuesdays, Mexicana on Wednesdays and Sea View on Fridays. All of the menus, except Taste of Arabia and Sea Views, are priced at AED 185, including a refreshing selection of beverages. Taste of Arabia and Sea Views are priced at AED 215.

Views restaurant is offering a value-packed Friday lunch from 12:30pm to 3:30pm, priced at AED 199 including pool and beach access. On weekdays, the buffet lunch is available from 12:30pm to 3:00pm at the price of AED 133.

For outdoor dining, Gonu Bar and Grill is located on the shores of the Indian Ocean, with impressive contemporary décor and wood and pastel furnishings making it a unique venue for a relaxing experience. It offers an exquisite selection of snacks, light meals, grills and refreshing juices. The Gonu chefs can also tailor a romantic, moonlight dinner for special occasions, priced from AED 799 to AED 1199, depending on your choice of beverages making it an unforgettable dining experience.

And for more private dining, hotel guests can enjoy the convenience of dining in the comfort and privacy of their own rooms through the 24-hour In Room Dining service. Special menus are available on request.

Astro’s, the 20th floor bar with spectacular view of the Hajar Mountains and the Indian Ocean on the, is an ideal venue for after work-beverages. Astro’s is open on weekdays from 6:00pm to 1:00am and on weekends from 6:00pm to 2:00am.

Tea & Dates, the hotels’ stylish lobby lounge, offers an assortment pastries, fresh croissants, sandwiches, salads, dates, and delectable cakes, complemented by the finest hot and cold beverages, including a signature coffee menu. Tea & Dates is open daily from 10:00am to 10:00pm and on weekends from 10:00am to 11:00pm.

For reservations, visit lemeridien.com/Fujairah.

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Take a culinary journey of Hyderabad this May