Food for thought at Fishmore Hall

Boutique hotel Fishmore Hall has created the ultimate foodie package taking place on Thursday 8th September.

In conjunction with Tanners of Shropshire wines, the hotel invites you to indulge in the 6 course “Taste of Shropshire” dining experience with each course accompanied by matching wines. In addition to this exclusive foodie offering, each guest staying over night will also receive free entrance into the first day of the Ludlow Food Festival taking place on Friday 9th September.

The Tanners Wine and Food package for two people is priced at £275 per room based two on a standard double room, inclusive of Full English Breakfast and VAT.

Step inside Ludlow’s finest Georgian manor house, Fishmore Hall and receive a warm and personable service, so personable you can even bring your pet dog along! The homely feel of Fishmore Hall is created by the hotel’s excellent attention to detail. Each of the 15 individually designed bedrooms are furnished with sink in the middle beds complete with bespoke pillow menus, delicious food hampers crammed with Shropshire goodies and luxury Molton Brown toiletries.

The recently refurbished and extended hotel restaurant, Forelles at Fishmore serves wonderfully fresh modern British cuisine, 90% of which is sourced locally from Shropshire. The light and airy Forelles at Fishmore is situated facing the glorious rolling Shropshire hills providing a picturesque view for diners.

Ludlow is one of England’s most historic charming towns, with its pastel coloured town houses and excellent local produce. Celebrating its 15th year this September, the Ludlow Food Festival brings over 130 independent local drinks and food producers from the Marchers. As well as showcasing Shropshire’s local producers, the Ludlow Food Festival also holds food-related events such as the Ludlow Sausage trail, Festival Loaf trail, cooking demonstrations and food talks and seminars.

For more information, visit: fishmorehall.co.uk