An old English menu for St Georges Day

The Granville @ Barford has chosen to celebrate the patron saint of England, St George, with a special four day event. From Thursday 23 – Sunday 26 April, guests can enjoy a special old English menu featuring traditional favourites such as Prawn Cocktail, Faggots with onion gravy and Apple Pie.

The award-winning dining pub will be decorated with English flags whilst old English ales such as England’s Glory will be on tap. On the Saturday night, the team of Chefs will venture out of the kitchens and carve the roasts in front of diners in the restaurant.

Over the four days guests can choose from a range of starters including Cream of Vegetable Soup, Yorkshire pudding filled with mushrooms in a white wine & cream sauce, Prawn Cocktail, Melon served with Fruit Coulis and Ham Hock Terrine. Main dishes include roast British Beef, roast Pork, Faggots, Vegetarian Shepherd’s Pie, Steak & Ale Pie, and crispy Beer Battered Fish with chips & mushy peas. Old English desserts include Apple Pie, Eton Mess, Sherry Trifle, Bread & Butter Pudding and Treacle Tart. The cost per person is £14.95 for 2 courses or £18.50 for 3 courses.

Val Kersey, Proprietor, stated “We’re delighted to be holding our special St George’s Day celebrations in honour of our English heritage. We’ve created a special English menu which features old traditional favourite dishes. With English flags, food, drinks and music, we hope to create a totally English ambience for our customers to enjoy”.

Visit the website - Granvillebarford.co.uk - for further information.