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A great British Sunday roast

4th September 2008 Print
A great British Sunday roast The Landau, located on Portland Place, London W1 is to launch a sumptuous new Sunday Roast menu at this year’s Regent Street Festival on Sunday 7 September 2008 under the direction of British Head Chef, Andrew Turner.

Customers will be tempted by roast sirloin of beef and roast loin of pork served with mountains of roast potatoes, Yorkshire Puddings and the finest selected vegetables. A classic selection of traditional British starters and desert puddings are available too.

Andrew Tuner says; “We wanted to launch our Sunday Roast menu at this year’s Regent Street Festival, especially as it has a British theme. I love traditional British cooking and our Sunday Roasts will definitely deliver a superb British experience”.

For parties of six or more who wish to begin their Regent Street Festival experience with a delicious Sunday roast The Landau is also offering a complimentary glass of champagne to all adults during their meal and children will enjoy a complimentary ice cream Sundae,

For the most up-to-date festival information, log on to Regentstreetonline.com.

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A great British Sunday roast