World Cuisine Inspires New Ready Meal Range

Favourite recipes from around the world have inspired Cauldron to create a medley of new meat-free modern classics including Aubergine Moussaka, Vegetable Enchiladas, Tuscan Bean Cannelloni, and Sweet Potato and Aubergine Balti.

They’re all time consuming dishes to make from scratch, and Cauldron has taken the hard work out of enjoying good food by doing all the preparation for you.

Layers of sauté potatoes, tomatoes, lentils, courgettes, aubergines in a wine enhanced béchamel sauce flavoured by nutmeg, cinnamon and typical Mediterranean herbs. These are the ingredients that make our Aubergine Moussaka conjure up the rich cuisine and robust flavours of sun-drenched Greece.

The soft flour tortillas filled with creamy cheese sauce chunky vegetable filling and spicy salsa in Cauldron’s Vegetable Enchiladas will wake up your taste buds, and may even inspire you dig out your sombrero and kick up your heels!

Chunky aubergines and sweet potato combined with fresh ginger, authentic Asian spices and a hint of green chilli make Sweet Potato and Aubergine Balti a hearty curry dish to reward yourself with on a night off from cooking.

Cauldron’s Tuscan Bean Cannelloni uses four kinds of beans cooked in a tomato and garden vegetable sauce, wrapped in free range egg pasta and topped with a rich cheese sauce to make a real Italian-style treat.

All these new Cauldron meals are available from Morrisons supermarkets around the country, in 400g packs (serves 2) priced from £1.99.