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Egg-elicious this Easter

5th March 2008 Print
Egg-elicious this Easter To celebrate Easter this year, Marc Demarquette has introduced a range of hand-painted Art Deco style Chocolate Easter eggs which have been infused with Lavender, Ginger, Coffee, Orange, Cinnamon and Wild Peppermint. The pop-art eggs are presented in either a funky selection of colourful half-dozen egg boxes or by the dozen in a stylish porcelain tray.

To complement this range Marc has also created a range of hand painted mini eggs filled with Caramels including Cornish Salt, Strawberry, Passion Fruit, Raspberry, Apple and Orange. The mini eggs are presented by the dozen in a clear box or in a sachet.

These complement the more traditional products including special eggs formed using rare antique moulds as well as stylish modern large smooth or crackled eggs each decorated by hand in one of three styles: the multicoloured “Tiffany” egg, “Flowers” with embedded Rose, Jasmine and Lavender petals and “Nutty” with embedded roasted nuts including Almonds, Hazelnuts and Pistachio. Prices start from £3.

All of Demarquette’s chocolates are freshly hand-made in Kensington using traditional artisan methods and only the highest quality ingredients.

Demarquette chocolates are exclusively on offer at the Boutique, 285 Fulham Road or online at Demarquette.com.

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Egg-elicious this Easter