The sweet life

Antony Worrall Thompson is one of the UK’s best loved chefs. Appearing regularly on popular TV shows such as ITV’s Daily Cooks Challenge, BBC2’s Food and Drink and Ready, Steady, Cook. AWT as he is fondly known also has several leading restaurants including the celebrated neighbourhood restaurants Notting Grill and Kew Grill, as well as being a winner of the Meilleur Ouvrier de Grande Bretagne (MOGB) - the chef's Oscar.

Today Anthony launches his new cookbook; The Sweet Life. To celebrate he has teamed up with Splenda to create 4 exclusive cooking videos on his favourite deserts including chocolate mousse cake, cherry apricot and chocolate chip flapjacks, Greek lemon puddings, panettone and clementine bread and butter pudding.

For more information, recipes and top tips from Anthony why not log on to splenda.co.uk.