SenSpa – The hottest place in Hampshire

Get ‘Hot and Spicy’ at SenSpa on March 31st with an Indian Keralese Cooking demonstration, followed by a luxurious sit down dinner. Join husband and wife team Sunil and Sunitha Kanjanghat, as they demonstrate how to make their region’s most popular dishes.

India, an enormous country, with more than a billion people and 29 States, conjures pictures of busy streets, tuk-tuks, bright colours, silk saris and the occasional elephant.

The diversity and variety of the country is immense and is inherently reflected in its gastronomical dishes. Complex and colorful like its people. India’s vast cuisine is regional, multi-dimensional, and flavoursome.

Keralese meals are based on produce abundant in the area. The major constituents are rice and coconut, using spices of cardamom, pepper, nutmeg, cinnamon, fennel and ginger to create a symphony of flavours.

Kerala is on the Southern Western tip of the Indian peninsula. It is a land of lush coconut palms, golden beaches and gentle breezes. It is famous for its breathtaking lagoons, creeks and lakes that lie parallel to the Arabian Sea Coast.

Keralites call their State "God's Own Country".

Now you can experience a taste of Southern India without the jet-lag at the Zen Garden restaurant on March 31st.

At 7pm in the Zen Garden Restaurant there will be a reception drink of Mango Lassi, followed by a sit down demonstration of the popular appetiser Bhel puri (a savoury snack made from fresh vegetable, puffed rice and sev a fried snack from Bevan flour).

Enjoy the appetiser as Sunil and Sunitha show their culinary skills preparing Appam (Southern Indian Bread made from Rice flour, coconut milk batter and toddy (an alcoholic drink made from the sap of the coconut tree) and the main course (Chicken Kurma). The main course will be served as a sit down dinner for all guests at 8pm.

A Vegetarian option is available, please request when booking.

An Indian Evening with Sunil at SenSpa is the perfect way to relax, have some delicious food and warm up on a chilly March night, and promises to delight the taste buds of even the most discerning Indian food connoisseur

Due to popularity and limited seating, booking is essential. Visit Senspa.co.uk for more information.

Price for the evening will be £35.00.