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Leeds goes Brazilian with new South American eatery

1st December 2010 Print
Fazenda restaurant

More than 120 people attended the official opening of Fazenda Rodizio Bar & Grill, a new concept churrascaria restaurant which is based at Waterman's Place on Granary Wharf close to the City Inn Hotel.

Fazenda brings something different to Leeds due to the 'rodizio' style of serving cuts of meat on skewers to diners at their table. This creates an exciting and engaging dining experience between the diner and the Passador serving the meat.

Robert Melman, Director of Fazenda, comments: "We are delighted to have opened a new concept restaurant in Leeds. At Fazenda we are proud to bring all the tradition behind the unique and original Brazilian way of serving meat. The way our gaucho chefs expertly grill and serve cuts of meat to customers in a continuous tableside service is unique and we want to share our passion for great food and the true essence of the gaucho experience."

Diners at Fazenda pay a set price for which they get a selection of traditional Brazilian starters, unlimited visits to a gourmet salad bar and up to 15 cuts of meat including beef, lamb, pork and chicken.

There is an extensive wine list featuring wines predominately from South America, including Argentina and Chile, and also a vast selection of exquisite European wines.

Prices:
 
Evening
£23.95 (Sunday to Thursday)
£25.95 (Friday and Saturday)

Lunch
£13.95 (for a selection of eight cuts of meat)

Price for children under 12 years is £9.95 and children under four years old are free.

Drinks, wine and desserts are extra.

Opening hours
Lunch 12pm - 5pm
Evening 5pm - 12am

Fazenda also features a private dining room that can accommodate over 30 people - idea for corporate events, lunches or dinners or private parties.

For bookings and more information, visit: fazenda.co.uk

More Photos - Click to Enlarge

Fazenda restaurant