2 for 1 dining at Chapel Down for British Food Fortnight

In celebration of the nationally recognised 'British Food Fortnight', Richard Phillips at Chapel Down is inviting customers to experience the best of British at the special offer of two for one.

Between 17th September and 2nd October customers will enjoy a specially-written two or three-course seasonal lunch menu priced at £13.95 and £15.95 per couple respectively, Tuesdays through to Saturdays. The menu has been put together using local produce and ingredients, culminating in some of the best British food and drink you will taste for miles around!

Choose from dishes made with local favourites such as Weald Smokery oak smoked lamb, Birling Estate pheasant and South Coast mackerel, accompanied by award-winning Chapel Down wines that will leave you marvelling at what our county has to offer.

For more information, visit richardphillipsatchapeldown.co.uk

For more information on the national British Food Fortnight, visit lovebritishfood.co.uk

Richard Phillips at Chapel Down, Tenterden Vineyard, Small Hythe, Tenterden, Kent, TN30 7NG