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Healthy eating: It’s in the can! Celebrating Canned Food Week 2015

Healthy eating: It’s in the can! Celebrating Canned Food Week 2015

Eating healthily is one thing many of us aspire to do, whether it’s by following a diet, cutting out excess sugar or trying to eat a little less. However lots of us struggle to know where to start.

British Pie Week with the Pierateers

British Pie Week with the Pierateers

Pie aficionados rejoice! British Pie Week is almost upon us. From 2nd – 8th March pubs and restaurants across the country will be looking to up their pie game and serve some of the best recipes and flavour combinations to ever be encased in pastry to their customers.

Gluten free masterclass series at Cantina del Ponte

Gluten free masterclass series at Cantina del Ponte

This Spring Cantina del Ponte, a traditional Italian trattoria located by the River Thames will be hosting a series of gluten free masterclasses launching on 21st February.

Celebrate a traditional Burns Night in North Somerset

Celebrate a traditional Burns Night in North Somerset

A traditional evening to celebrate Burns Night is taking place at the region’s premier hotel DoubleTree by Hilton, Cadbury House in Congresbury.

Lyle’s Golden Syrup treats Londoners to free bowl of porridge

Lyle’s Golden Syrup treats Londoners to free bowl of porridge

To brighten up the morning commute, Lyle’s Golden Syrup will be giving Londoners a delicious, free breakfast at London Victoria station.

The Art of Dining launches next pop-up: Gone Camping

The Art of Dining launches next pop-up: Gone Camping

Renowned pop-up collective, The Art of Dining, will stage its latest creation this January 2015*. The experience will combine theatre, food and set design to create an immersive and interactive dining event to chase away the January blues and prove that the fun doesn’t stop at Christmas.

I’m a Celebrity - Get me out of the Wye Valley

As the celebrities in the jungle get to grips with the bush tucker trials down under, ex England rugby international Steve Boyle, owner of The Pilgrim Country House Hotel in the heart of the Wye Valley, has created his own insect-eating challenge for his guests to raise much- needed funds for the local St. Michael’s Hospice.

Gorenje partners with Jeremy Wright Ltd. for Dartmouth Food Festival

Gorenje partners with Jeremy Wright Ltd. for Dartmouth Food Festival

Leading kitchen appliance manufacturer Gorenje has teamed up with Jeremy Wright Ltd. to supply a range of appliances for Dartmouth Food Festival.

Christabel’s Mad Hatter Brunch

Christabel’s Mad Hatter Brunch

Christabel’s Mad Hatter Brunch is pitching up in a new secret location where you will discover a surreal den of quirk and mismatch.

The office Christmas party: A survival guide

The office Christmas party: A survival guide

The festive season is fast approaching, and while minced pies and presents are all fun and games, Christmas time also brings with it a raft of potential social disasters.

Introducing the Scandi Bird winter terrace at Bluebird

Introducing the Scandi Bird winter terrace at Bluebird

This winter, Bluebird is bringing a slice of Scandinavia to Chelsea with the arrival of Scandi Bird, a pop-up terrace and bar in association with Belvedere Vodka.

Borough Market launches the first ‘real’ apple store

Borough Market’s annual Apple Day had an exciting make-over this year as the 1,000 year old market transformed its traditional apple display into a shiny, white modern setting – creating the first ‘real’ apple store.

The Wild Game Co. arrive on Charlotte Street

The Wild Game Co. arrive on Charlotte Street

This winter The Wild Game Co. will launch their first stand alone pop-up and dining concept on one of London’s foodie destinations, Charlotte Street. Diners can enjoy the finest wild venison and game, sourced directly from the Scottish Highlands, with an array of delicious burgers and salads featured on the menu in a rustic setting.

Shake Shack London to collaborate with world-renowned chef Massimo Bottura

Shake Shack London to collaborate with world-renowned chef Massimo Bottura

On Sunday 9th November, Shake Shack Covent Garden is proud to announce it will be dishing up a limited edition burger collaboration with acclaimed chef Massimo Bottura.

La Folie Douce, Val d’Isere does Bodos Schloss, London and vice versa!

La Folie Douce, Val d’Isere does Bodos Schloss, London and vice versa!

The upcoming winter 2014/15 season will see the collaboration of London’s most renowned après ski themed bar and restaurant Bodos Schloss and the famous Val d’Iisere après ski venue, La Folie Douce.