Bournemouth animal lovers and foodies are being invited to visit the first ever Vegan Fair in the town on Saturday 28 June.
Brighton’s renowned Indian Summer restaurant is to host a Masquerade Charity Ball in aid of Eastern Indian Palliative Care (EIPC), an organisation which supports patients and families with life threatening conditions.
The critically acclaimed Ambrette restaurants in Rye and Margate will serve a special tasting menu using meat from rare breeds, coupled with wines produced using principles of biodynamic agriculture.
The critically acclaimed Ambrette restaurants in Margate and Rye, is using the growing trend toward ‘sharing’ and ‘small plate’ dining to trial a number of new dishes with a Tapas Festival’ on Sunday 11th May.
The Allergy & Free From Show, Europe’s largest event for families living with allergies or intolerances, has revealed Udi’s Gluten Free as the headline sponsor for its 2014 London show (Olympia, 4 – 6 July).
Authentic bagel expert, New York Bakery Co., will be treating hungry passers-by on Liverpool’s Wall Street to a true taste of New York - giving away thousands of its delicious new Mini Bagels.
In time-honoured tradition, beloved ice cream company Ben & Jerry’s will throw open the doors of its scoop shops across the UK this 8th April, for the much-anticipated 36th annual Free Cone Day!
On Tuesday 6th May, the new St James’s restaurant Avenue will partner with award-winning wine merchants Berry Bros. & Rudd to present Judgment of St James: an exclusive four-course dinner and blind wine tasting in homage to the iconic Judgment of Paris of 1976.
Brighton’s award-winning Indian Summer restaurant is to host a Diwali celebration on Brighton on Sunday 10th November. It has also announced a special menu for Christmas office parties.
Tyddyn Llan ‘Restaurant with Rooms’ in the village of Llandrillo near Corwen in North Wales, is to host its 11th Anniversary Dinner on Friday 22 November 2013.
The Granville @ Barford is hosting a special charity event to raise money for the Breast Cancer Campaign on Friday 25 October as part of the national ‘Wear it Pink’ day. £2.1 million was raised last year by the campaign to fund world-class research.
Away from home for the first time and don’t know how to cook for yourself? Help is at hand as Edinburgh student lettings specialist Cullen Property is teaming up with Mamma’s Pizza to help students make easy and tasty meals at home.
England's Great Country Pubs are hanging out the cobwebs, dimming the lights and preparing for the creepiest night of the year: Halloween.
For a county rightly proud of its food heritage, each year Lincoln celebrates the county’s most famous export - the Lincolnshire Sausage.
Around 40,000 visitors will experience a host of activities including a pop up restaurant run by Jason Freedman, chef-patron of the Minnis Bar and Restaurant, and the popular Kitchen Theatre with award-winning chefs Dev Biswal of The Ambrette in Margate and Rye?, Andy McLeish of Chapter One, Locksbottom and Charlie Lakin of the Marquis at Alkham.
16 to 30 of 520 for Food Events