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Marco Pierre White to launch exclusive wine collection at Cadbury House

21st August 2017 Print
Marco Pierre White

Marco Pierre White is hosting a launch of his exclusive new wine collection at his North Somerset restaurant this September.

The iconic chef will be visiting the Marco Pierre White Steakhouse Bar & Grill at DoubleTree by Hilton, Cadbury House on Thursday 7 September where he will unveil the three specially created wines which have been designed to complement Marco’s menus.

The wines have been created by Marco alongside celebrated winemaker Jean-Luc Colombo and will be exclusively available at Marco’s UK restaurants.

Guests are invited to the special event where they can enjoy a three-course lunch or dinner, a glass of Prosecco on arrival and a signed bottle of Marco’s wine. There will also be live entertainment throughout the event.

Mimmo Pomo, manager of the Marco Pierre White Steakhouse at Cadbury House, said: “We are so excited that Marco is launching his wine collection here at Cadbury House. It will be really special for our customers and Marco fans to experience the launch of a product Marco is so passionate about.

“It is always fantastic when Marco visits, everyone has a great time meeting and greeting him and enjoying a VIP event. We’re expecting to completely sell out so if you’re interested I would recommend booking your place as soon as possible.

“We’re also really looking forward to adding the collection to our already extensive wine list. Jean-Luc Colombo is one of the most prominent wine makers in the Rhone Valley and these wines have been specially created with Marco’s dishes in mind.”

Marco’s Steakhouse menu is made up of signature steaks, timeless British dishes and French classics. The ethos is all about classic dishes, simply cooked, using the best locally sourced ingredients.

To complement this menu the wine collection includes the Jean-Luc Colombo Marco Pierre White Blanc, made from Vermentino with a splash of Sauvignon Blanc. This addition is perfect with seafood dishes.

The Jean-Luc Colombo Marco Pierre White Rosé is light, dry and subtle, perfect with fresh food flavours of the Mediterranean while the Jean-Luc Colombo Marco Pierre White Rouge is a rich and generous Syrah (Shiraz) with no oak, just lush, spicy fruit.

The launch is taking place on Thursday 7 September. The lunch session will run from 12.30pm until 2.30pm and costs £25 per person. The dinner session will run from 6pm until 9pm and costs £39 per person. Guests at both sessions will receive a three-course meal, glass
of Prosecco, signed bottle of wine and chance to meet and chat with Marco.

To book or for more information call the restaurant on 01934 839 019 or email info[at]

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Marco Pierre White