Food and Drink
Hunting for truffles in Western Australia – with dogs!
Western Australia’s South West region has proven to be the ideal place to grow black truffles with the State producing more than the rest of Australia.
Further dates for Royal Garden Hotel Junior Chef package
The Royal Garden Hotel, Kensington has announced a further two dates for its popular ‘Junior Chef’ stay, a series of school holiday cookery lessons aimed at introducing 5-10 year olds to the kitchen in a fun way.
Fenchurch Lounge launches in style
There’s plenty going on to celebrate the summer launch of Mint Hotel Tower of London’s destination bar, Fenchurch Lounge.
Delight your tastebuds at the Chomu Palace Hotel
Curry has long been a favourite takeaway choice for the UK public. However nothing can compare to having the real thing.
Spain: What to eat and where to eat it
When you go on holiday to Spain, you will want to make the most of the food that is on offer.
New Champagne Bar at Reef Villa & Spa Sri Lanka
Set in the Main House and to the background sound of the water fountains, the parrots in the araliya trees and the giant garoupa coming up for air in the lily ponds, guests may now relax in the Main House on the verandas or the colonial traditionally woven cane furniture at Reef’s new Champagne Bar.
September tastes good in Puglia
September is the perfect time of the year to visit Puglia and enjoy its flavours.
Europe’s top ten most unusual delicacies
It’s no secret that European countries like France, Spain and Italy are home to some of the finest foods you’re ever likely to taste.
Corking year for wine breaks
Economic woes may be dampening demand for foreign holidays, but one holiday company is reporting a vintage season.
Food for thought at Fishmore Hall
Boutique hotel Fishmore Hall has created the ultimate foodie package taking place on Thursday 8th September.
Jet2.com introduces ‘proper crisps’ for passengers
Passengers flying with Jet2.com, Yorkshire’s leading leisure airline with friendly low fares, can now enjoy Britain’s most loved crinkle cut crisps, thanks to a new partnership with Seabrook Crisps.
Gastronomic journeys with Le Mas Candille
Le Mas Candille in the village of Mougins on the Cote D’azur is the place to visit for food lovers this September and is home to the Étoiles de Mougins gastronomic festival which takes place from September 16th-18th 2011.
Celebrity chef returns to Lake of Menteith
British born, US celebrity chef Mark Salter will return to the UK to headline the 6th Lake of Menteith Winter Events Series, which starts on 4th October 2011 and runs until mid March 2012.
Intercontinental London celebrates Portugal opening
The InterContinental London Park Lane will crack open one of the world's most expensive bottles of port, worth over £2,500, to mark the opening of InterContinental Porto-Palacio das Cardosas on 14 July.
Free meals with Florida attraction tickets
Attraction Tickets Direct is giving away one free Planet Hollywood Orlando Meal Ticket with every Disney Florida ticket purchased, including the Orlando Freedom Ticket, Orlando Freedom Ticket Plus and the Disney and Universal Combo ticket.