Food and Drink
Prezzo scoops Restaurateur of the Year award
Stylish Italian restaurant group, Prezzo, beat off stiff competition at the 2011 Catey Awards last night, with Jonathan Kaye, CEO of Prezzo scooping the award for the (Group) Restaurateur of The Year.
Top tips for the perfect Afternoon Tea
Sarah Whitmore has been passionate about food since she was a child. Whilst living in Australia, her family was adopted by an Aboriginal family and memorable cooking experiences include spear fishing stingray & making them into fishcakes.
3 restaurants, 3 years and £3 at Benito’s Hat!
Benito’s Hat Mexican Kitchen will celebrate its 3rd birthday on Thursday, 28th July, with a “No. 3” themed party; diners will be offered fantastic food and drink deals at each of its 3 sites, throughout the day, representing up to 65% off orders*:
London’s first absinthe bar
The award-winning Brompton Bar and Grill will launch London’s first ever absinthe bar in stylish Knightsbridge.
Celebrate Bastille Day at London’s finest eateries
On the 14th of July, Orrery restaurant in Marylebone is offering the ultimate foodie experience to mark the traditional French holiday of Bastille Day.
The world loves magic chocolate
Magic Choc is a magical mix of milk, dark and white mouldable chocolate, that, with the heat and natural oils in your hands, becomes flexible resulting in a delicious treat. The idea is that kids can squish it, shape it and then eat it! Being made with Belgian chocolate it tastes great too!
A spicy treat for fish lovers at Awana
Acclaimed Malaysian restaurant Awana is celebrating the very best of the sea by hosting a two-week Seafood Festival from Monday 4th – Sunday 17th July.
Master Distiller announces finalists for 'Whiskey World Games'
Colum Egan, Master Distiller at the Old Bushmills Distillery, has today announced the eleven pairs of friends who will represent their countries at ‘Bushcamp’, the global final of ‘Make it 2 Bushmills’, a competition hosted by Bushmills Irish Whiskey.
Whitstable Oyster Festival
The Whitstable Oyster Festival - one of Kent's most popular festivals - will take place between July 23rd and 29th 2011.
Stapleford Park wins Gourmet Britain award
Stapleford Park, near Melton Mowbray in Leicestershire, has been declared best hotel in the nationwide Gourmet Britain 2011 awards this week.
The new Blue Nun
As part of a global implementation, classic wine brand Blue Nun has completely re-launched its range of wines with fresher and fruitier styles and a striking new packaging design.
Roman at Home makes alfresco dining easy
Online luxury home wares retailer, Roman at Home, have introduced a range of three picnic hampers that contain everything you need for the perfect alfresco dining experience.
Asda herbs that just love to be tickled
Prince Charles may talk to his plants to help them grow, but Asda likes to tickle its herbs to get the fullest blooms!
‘Spice it Up’ with Levi Roots
The fabulocious Levi Roots is back with a fourth cookery book to bring some Caribbean sunshine and spice to your kitchen.
How to serve Champagne with style
Champagne has always gone hand in hand with parties, weddings and other summer activities and celebrations.