Eating Out

Skip the savoury at Le Pont de la Tour

Iconic French riverside restaurant, Le Pont de la Tour will introduce the ‘With Love from Paris’ Pâtisserie Tasting Menu from 1st April bringing a taste of Paris to London.

Ambrette named Kent Restaurant of the Year

The Ambrette Restaurant in Margate has been crowned Kent Restaurant of the Year at Produced in Kent’s ‘Taste of Kent Awards 2013.’

Lantern Festival will light up Harbourside

A special Lantern Festival will be held at Zen Restaurant on Harbourside, Bristol to mark the end of 15 days of celebrations for the Chinese New Year.

Jason Atherton’s Social Eating House opening April 2013

This April chef and restaurateur Jason Atherton will open his second London restaurant, Social Eating House, in Soho on Poland Street.

Celebrate Shrove Tuesday with Le Metro's pancakes with a punch

Le Metro, Knightsbridge’s local wine bar and bistro, will be featuring pancakes with a kick in celebration of Shrove Tuesday on 12th February.

Prawns and pigs trotters on the menu

One of Bristol’s longest established Chinese Restaurants is getting ready for the Chinese New Year next weekend with a special order of lucky pigs’ trotters and prawns.

Unemployed chefs open Fallen Tree restaurant at Cottage Lodge

Cottage Lodge – the five-star, boutique B&B located in Brockenhurst in the New Forest – has teamed up with two, local unemployed aspiring chefs and a maître d’ – to open the Fallen Tree restaurant.

No curry at “Best” Indian restaurant in South East

The Ambrette Restaurants Margate and Rye have been named “Best in the South East” by the Cobra Good Curry Guide – despite not serving curry.

Clockjack Oven brings free range rotisserie cooked chicken to Soho

Clockjack Oven officially launched in Soho this month offering herb marinated free range chicken expertly cooked in a rotisserie oven and served with Clockjack Oven’s own special sauces.

Introducing the Spice Market Raw Bar

January 2013 sees the launch of Spice Market’s newest addition to its London establishment. After the gourmet junk food trend that swept London last year, Spice Market London is leading the way with a return to subtle and healthy dishes that revitalise the palette.

Bar Boulud kick starts the New Year with a bang

Bar Boulud, Knightsbridge's award-winning French-inspired bistro and wine bar at Mandarin Oriental Hyde Park, welcomes the New Year with an assortment of new highlights showcasing the outstanding food, drink and service which have established its position as a leading London destination.