Food News
Spicing up the lunchtime bite
Office workers in Bristol are being given the chance to spice up their lunchtime eating habits with Indian food delivered to their desks.
New cheese on the block: Old Amsterdam
A new cheese from Holland is set to be the next big thing on the cheeseboard. Old Amsterdam, a gourmet Dutch matured cheese with a rich, nutty flavour, is recognised as one of the ‘Premier Grand Cru Classe’ cheeses and is hitting supermarket shelves and deli counters now.
Take a Step for Fairtrade and you never know what will happen
Step One - Harry Hill visits smallholder peanuts in Malawi and decides to launch Harry's Nuts!, an extra-tasty Fairtrade version of his favourite snack - salted peanuts.
Don't suffer in silence with food allergies, ask an expert!
NHS Choices and talkhealth have teamed up with patient support charity Action Against Allergy and The Allergy Academy to present an ‘Online Clinic on Food Allergy’ from 21 – 27 February 2012.
Yeehaa! There's a new crust in town from Domino's
Domino's Pizza, the pizza delivery expert, is bringing a taste of Texas to mealtimes with the launch of its new Saucy BBQ Stuffed Crust and Boneless Ribs.
British rapeseed - The honest oil
Want reassurance that your cooking oil does exactly what it says on the label? Amid recent concerns that counterfeited Italian olive oil is finding its way on to British supermarket shelves, with false labelling and adulterated bottles, British rapeseed oil is emerging as the increasingly attractive, healthy - and honest option.
Try Domino’s Boneless Ribs First Via Facebook
Domino’s Pizza, the pizza delivery expert, is giving Facebook fans the chance to preview a new side order a week before the national launch.
Get beach body beautiful with chef-prepared meals
It’s not just celebrities who can afford personal chefs to help them shed the pounds and improve their bods for summer - now you can too with Diet Chef’s easy weight loss plan delivered straight to your door!
Parmigiano-Reggiano Crisp Canapés
These stunning Parmigiano Reggiano Crisp Canapés are perfect for a dinner party. Simply mix Parmigiano Reggiano cheese and plain flour and spoon the mixture on to a baking sheet.
Dine al fresco with unearthed's new dips and platters
This summer impress your guests by serving up a selection of Middle Eastern treats, one of the hottest cuisines in the UK right now.
All aboard the onion gravy train
This will make your eyes water - Good Natured new Outstanding Onions are kitchen heroes, ideal for adding flavour to hundreds of dishes from around the world.
All round a-peel - New Good Natured Ban-tastic bananas
No monkeying around - Good Natured Ban-tastic Bananas make both a potassium-packed perfect snack and a delicious pud.
Allinson inspires you to grow your own
In the late 19th century Thomas Allinson sowed the seeds of healthy living and was a firm believer in the importance of fresh produce, prescribing the consumption of at least two salads per week.
Create memorable moments with new Jus-Rol Bake-it-Fresh
Nothing smells or tastes better than freshly baked bread served warm straight from the oven. Now, with a little help from the new Bake-it-Fresh range from JUS-ROL the tricky baking of bread and pastries can be made easy at home.
stewed! one-pot meals open first of chain of takeaway kiosks
At last, some recompense for those exorbitant rail fares: stewed! open their first takeaway kiosk this February in Reading train station.