Food News
Lazy men make women comfort eat
It's official! Lazy and untidy men are one of the biggest sources of irritation for Britain's women - and it's forcing them to comfort eat! - new research confirms.
Float away with Galaxy Bubbles
This February the chocolatiers at Galaxy, famed for their luxuriously smooth signature chocolate, are to launch a more bubbly way for women everywhere to indulge in their favourite chocolate brand: guaranteed to help bring out the lighter, less serious side of life for women - with its great new bubbly texture and shape.
Affection is the best Valentine’s treat
Showing a loved one you care on Valentine’s Day does not need to break the bank – a kiss and a cuddle is the most romantic gesture, new research reveals.
Blanket Bay junior chef among best in the world
Blanket Bay’s commitment to nurturing the creativity and skills of young chefs has delivered yet another accolade on the world stage.
Kids struggle to identify food origins
Almost two thirds of school children struggle to identify the origins of everyday food products they consume, according to a new survey being published this week.
Cook up the feel good factor this Valentine’s
For couples planning a cosy night in this Valentine’s Day – Loaves, fishes and more – the charity cookbook devised by insurer Congregational & General, will feed their inspiration for romantic dishes with ‘feel good’ ingredients.
Claire Sweeney adds glamour to Park Agent Awards
TV celebrity Claire Sweeney surprised guests at the Park Christmas Savings Awards on Saturday night when she arrived wearing a gorgeous blue sequined mini-dress. No one expected Claire to travel all the way up from London to the Awards on The Wirral but she didn't want to miss the most important night of the year for the Park agents and staff.
Feed your passion this Valentine’s Day
At the most romantic time of year, why would you want to spend hours in the kitchen when Scottish mail order butchers Donald Russell can take care of it all in minutes?
Demand for the great British pie soaring again after 30 years
The humble pie, one of Britain’s greatest culinary inventions, is making a major comeback with sales at a 30 year high.
Michelin launches 2010 guide
The Michelin Guide Great Britain & Ireland 2010 will be available in bookshops from Wednesday 20 January priced at £15.99 (€18.99 in Ireland).
Fish on the lighter side of life
For those looking for a meal that is light on the calories, but not light on taste, Young’s has created the perfect range of ‘Light and Easy’ recipes.
Recession diet hits the UK’s waistline
Fresh fruit and vegetables are off the menu, as recession-hit Britons put their health on the back burner in favour of a diet of junk food and ready meals, new research has revealed.
How healthy is your child’s lunchbox?
Research published this week by the University of Leeds has revealed that only 1% of children’s lunchboxes meet the Government’s nutritional standards. With over 5.5bn packed lunches being eaten each year, this is a staggering amount of junk food that children are potentially consuming.
How to cook the ultimate Valentine’s dinner
Boys and girls in the know are preparing for Valentine’s Day with the help of Nomad Food & Design as the luxury Parisian based caterer launches its inventive cookery classes with a romantic focus.
Kick-start your New Year diet with Heinz
The Christmas festivities might be over but you can continue to enjoy great tasting food, even if you are watching your weight, as Heinz reveal their best kept secret - that Original Heinz Salad Cream contains 66% less fat per serving than standard mayonnaise.