Food and Drink
Macdonald Hotels teams up with Thorntons
Two of Britain’s leading brands, Macdonald Hotels & Resorts and Thorntons chocolates, are set to partner this summer in celebration of all things ‘Classic’ and British.
Connaught bartender named 'UK’s Best'
John Torode and Gregg Wallace last night crowned Erik Lorincz of The Connaught in London the UK’s best bartender in the UK final of World Class 2010 – the Oscar’s of the bartending world.
Posh nosh for kids in Antigua
One of the Caribbean’s leading family resorts, the all inclusive Jolly Beach in Antigua, is running Posh Nosh classes for children. Children are taught the art of dining at the resorts a la carte restaurant Bocciolo.
Wine & travel on the Isle of Wight
Two Isle of Wight companies have joined forces to offer a unique service for visitors. Wight Locations and Eurovines are now giving holidaymakers the opportunity to pre-order wines and have them ready and waiting in their accommodation when they arrive and on a mixed case of 12 wines there would be free delivery.
Anyone for tennis ball truffles?
For those less sporty types who still want to enjoy Wimbledon 2010, Guoman Hotels’ flagship five star The Royal Horseguards in Whitehall has introduced a quintessentially English afternoon tea with a tennis twist - including homemade tennis ball truffles.
Gastro sightseeing in Helsinki
Visitors can now combine sightseeing in Finland’s compact capital, with one of two special gastro tours which transport guests on a journey around the stylish city of Helsinki to learn all about Finnish flavours and local dishes as well visiting the main tourist attractions and gaining an interesting insight into the history and culture of this quirky Nordic capital.
10 reasons to visit Puglia in 2010
The beautiful region of Puglia is still a well kept secret, a haven in Southern Italy; boasting quiet little villages and quaint coastal towns, stunning nature reserves and UNESCO World Heritage Sites, authentic Italian food and wine, and some of the finest accommodation in Italy.
Wimbledon treats at Copthorne Sheffield
The Copthorne Hotel, Sheffield, is serving a Wimbledon treat to celebrate this great British sporting institution.
Take a bite of culinary Copenhagen
Ten days of extraordinary gastronomic experiences await you when Copenhagen Cooking celebrates gastronomy with an extensive food festival.
Summer al fresco dining in London
With the sunshine hopefully on the way, the following London restaurants offer outdoor areas perfect for al fresco dining.
Celebrate the sea at the 2010 Queenie Festival
The upcoming annual Isle of Man Queenie Festival promises to be another vibrant, fun-filled event. Created as a 'celebration of the sea', the Festival aims to spread the word about the delicious local Manx Queenies, a delicacy for visitors to enjoy.
Experience the Galway Arts Festival
Galway city feels like a small bohemian town with its relaxed style and artistic tradition. You can enjoy its heritage pubs or eating al fresco on warm evenings - the perfect setting for the renowned Galway Arts Festival, (July 12th – 25th) now in its 33rd year, and the world famous Summer Festival Race Meeting at the Galway Races (July 26th – August 1st).
Join the party at Covent Garden
June 18th marks Covent Garden Market Building’s birthday, and the area is celebrating by hosting a packed weekend of fun-filled activity, from an array of delicious birthday food to bespoke anniversary street performances and good old-fashioned giant, outdoor party games, including some very special prizes for lucky players.
The most sought after table in St Andrews
Struggling to decide where to enjoy The Open? Look no further than table 23 at Rocca Bar & Grill within putting distance of the 18th green and with breathtaking views beyond to West Sands beach.
Take a cupcake master class at The Howard
Why not indulge your sweet tooth with a cupcake master class at The Howard this summer. One of Edinburgh’s finest hotels, The Howard has teamed up with Lizzie’s Tea Party to host a master class in the art of cup cake decoration.