Eating Out
Fishmore Hall Chef awarded at Ludlow Food Festival
Chef de Partie Louise Owen has won the Skillbuilder’s award at the Ludlow Food Festival this year. Louise, 21 who works alongside head chef David Jaram at Fishmore Hall in Ludlow wowed the judges with her creative cookery style.
Afternoon tea with a difference at The Howard
Big Ben, the Crown Jewels, the London Underground, black cabs, St. Paul’s Cathedral and the London Eye will give London visitors not only something to feast their eyes on, but also something on which to feast their appetite.
Royal Leamington Spa is hungry for Dine
A new national restaurant initiative is set to come to Royal Leamington Spa from 12 - 18 October.
A feast for the senses at The Brickhouse
The Brickhouse restaurant and supper club has just launched an extremely good value five-course menu for a mere £25. Book in for supper and enjoy live performances from a whole host of acts, from cabaret performers to aerial acrobats, and sample delicious cuisine by talented Head Chef, Matthew Reuther.
Michelin announces Pub of the Year 2010
The Masons Arms in Knowstone, Devon has been named as Pub of the Year 2010 in the Michelin Eating Out in Pubs guide, which launched this week.
Scottish seafood restaurant wins MSC certification
An award-winning Scottish seafood restaurant is scaling the heights in its championing of sustainable fishing.
Prezzo named ‘UK’s Best Pizza Chain’
Prezzo is the UK’s best pizza chain – beating rivals Pizza Express, Strada and Zizzi to the top spot for value and taste – according to an undercover taste test by BBC olive magazine.
Barford pub shortlisted for prestigious award
For the third year running The Granville @ Barford has found another reason to celebrate at this year’s Coventry & Warwickshire Food & Drink Awards. The award-winning dining pub has been shortlisted in the highly competitive ‘Best Dining Pub/Inn’ category.
Take a roll of the dice at Gilgamesh
Acclaimed Pan-Asian restaurant Gilgamesh has been delighting diners for almost three years and to celebrate their birthday they would like to offer lucky diners the chance to win a signature birthday cocktail to toast their good health and ongoing success.
Top Edinburgh chef launches culinary blog
One of Edinburgh’s finest chefs, Michel Bouyer, has launched his very own culinary blog on The Bonham’s website. The new blog allows Michel to share his experiences of working in the Restaurant at The Bonham kitchen and also some of his delicious recipes.
Harry Morgan deli launches new menu
Harry Morgan, the most famous New York Style Deli Restaurant in London, will celebrate its new menu and refurbishment with an amazing 50% off discount offer*. The offer runs at the St John’s Wood High Street restaurant from Monday 20th to Sunday 26th July.
Celebrate Independence Day at Planet Hollywood
The world-famous Planet Hollywood has opened a new restaurant and bar on the Haymarket, giving Londoners the perfect venue to celebrate Independence Day in true US style.
A day in the life of the flying chef
Chef’s have many tools at their fingertips as they go about the daily grind – but very few boast a Honda ST 1100 Pan European motor-cycle up there with the ballers, corers and zesters. But not so Paulo Barone, executive chef of the Locale group of modern Italian restaurants which opens its sixth outlet in Balham, south-west London, this month.
Wagamama gets fresh for summer
Wagamama has announced its new summer menu, packed with exotic ingredients, mouth-watering dressings and wagamama goodness, the new range of pan-asian inspired salads are sure to tickle your taste buds.
Planet Hollywood lands on Haymarket
The world-famous Planet Hollywood has opened a new £5 million restaurant and bar on the Haymarket, London SW1. The new restaurant and bar will have a modern contemporary design, masterminded by Jonathan Manser of The Manser Practise whose past work includes Sketch, the newly revamped Waldorf Hotel and the W Hotel Group.