Food and Drink

The Edinburgh café where tarte meets art
Following an extensive makeover and expansion, the popular Dean Gallery Café in Edinburgh is the perfect place for foodies and art lovers looking for a winning combo of culture, coffee and cake.

Glasgow's thirst for cocktails
Leading Scottish hotel group, the Town House Collection’s newest hotel Blythswood Square, has sold a staggering 25,000 cocktails since opening its doors (and bar) to the public late last year!

Get a taste for Portuguese flavours this summer
With a selection of culinary and wine festivals coming up in Portugal, this summer offers an ideal opportunity for UK travellers to experience Portuguese gastronomy – whether it be local regional cooking or gourmet cuisine with a more modern twist.

Sundae delight in North East England
There’s no denying the sheer pleasure of ice cream on a summer’s day and the North East is home to some of the UK’s best ice cream producing farms where you can find your perfect flavour this summer.
Harvest suppers from pub to plough
A Warwickshire village pub is hoping to make hay while the sun shines this harvest time buy offering special ploughman’s suppers to busy farm workers.

Highcroft visitors enjoy James Martin brunch in Winchester
Visitors to Barratt’s latest development in Winchester recently were treated to a culinary treat as James Martin’s local deli performed a brunch cooking demonstration.
A taste of France at the Speciality & Fine Food Fair
For the second year running France will take a strong foothold at the Speciality & Fine Food Fair taking place at Olympia, London (5-7 September 2010) with a 200sqm dedicated area where 36 companies and trade associations will be exhibiting their delicacies.

Peen’s Gastro Bar announces summer menu
Peen’s Gastro Bar, which overlooks the sea at Broadstairs, has just announced a new menu for the summer season, which began in earnest with the start of the school holidays at the end of July.
North Wales café launches food matchmaking service
A café from Mold has launched a new online match-making service to match food producers with food buyers.

Australian fizz in Abergavenny
On Thursday 16 September, one of the popular fringe events leading up to the Abergavenny Food Festival is The Bell’s Australian Wine Dinner held in conjunction with Wine Australia.

J2O launch new lighter flavours
Leading soft drinks brand, J2O has created a new range of delicious soft drinks, J2O White Blend. The range includes two lighter tasting and refreshing varieties - White Grape & Kiwi and Red Grape & Blackcurrant – perfect with food and any social occasion!

New Camden venue to showcase best in African cuisine
As South African fever continues to grip the nation this summer, Shaka Zulu restaurant is proud to open its carved wooden doors to London’s cosmopolitan scene. This breathtaking two-storied venue located in the heart of Stables Market Camden, showcases the best in African cuisine.

Dev Biswal opens new restaurant in Kent
Renowned chef Dev Biswal has opened the Hannah Dining Suite in Quex Park in Birchington, Kent. Dev was recently appointed a director of Quex, with a brief to transform its catering operations.

Experience Chocolate by Trish at Selfridges
Renowned chocolate lover, author of the best-selling and award winning Je veux du chocolat! (I want chocolate!), Trish Deseine unveils her essential, rewarding and unashamedly gorgeous dark, milk and white cook’s chocolate range: Chocolate by Trish.
BBC Good Food Show Winter: Bigger and better for 2010
The BBC Good Food Show Winter will once again play host to a brilliant range of top chefs and culinary stars – Gordon Ramsay, James Martin, Rick Stein and Gary Rhodes will all headline the Supertheatre at the NEC, Birmingham from the 24 – 28 November.