Food and Drink
Bobo Social launches the Experimental Burger Society
Brand new high-end burger and small plates dining concept, Bobo Social will be launching their Experimental Burger Society this September where guests are invited to join their Head Chef for an experimental burger creation evening.
Modern-day influences at the dinner table are leaving traditional Brits infuriated
If you really want to annoy those you’re dining with then take a photo of your meal (22%), talk about reality TV (31%) or start discussing your children’s talents (24%).
Celebrate the Moon Festival with Royal China
To celebrate the Moon Festival on 8 September 2014, Royal China is now offering diners the chance to purchase a box of traditional Mooncakes. The indulgent Chinese treats are made in-house by Royal China’s expert pastry chefs and contain up to 1200 calories each.
Lobster, Grouse, Fine Wine & Dine (in Wales)
Michelin starred Tyddyn Llan ‘Restaurant with Rooms’ near Corwen in north Wales will be staging its annual Lobster & Grouse Dinner on Friday 3 October 2014.
Tassimo new drink is Ore-o-so-tasty!
In an exclusive partnership with Tassimo, the world’s most popular cookie, Oreo, is now available for the first time as a delicious hot drink.
School holidays leave kids hungry for three meals a day
One in eight pupils (13 per cent) is not getting enough to eat in the school holidays. This is according to teachers who are worried by changes in pupils, such as weight loss, when they return to school in the new term.
New Tom's Bar & Bistro launches
New Tom's, Tom Conran's Notting Hill's acclaimed pop-up, will launch an evening Bar & Bistro. The warm and stylish new dining area will offer innovative dishes in a an intimate setting, which also houses a beautiful 'secret ' garden.
Canterbury tale for Ambrette restaurant
Dev Biswal, chef patron of The Ambrette award-winning restaurants in Margate and Rye, has opened The Ambrette in Canterbury.
Revolucion De Cuba hits the streets for Cuba Libre cocktail giveaway
Manchester’s Revolucion De Cuba has exclusively teamed up with awarding winning premium rum label, Bacardi to celebrate the bank holiday weekend in style.
New menu at Yashin Ocean House
Yashin Ocean House, an exciting, modern Japanese restaurant in South Kensington has launched a new menu. Guests can now enjoy both Yashin Ocean House’s inventive head-to-tail menu, together with the most popular sushi dishes from the menu at sibling restaurant, Yashin Sushi.
New South African wine pairing experiences
Privately owned boutique hotel Ellerman House in Cape Town's Bantry Bay has launched two tantalising new wine pairing experiences to enable guests to fully appreciate South Africa's 350 year old heritage of winemaking.
Introducing the Sushi Bar @ Spice Market London
On 1st September, Spice Market London is debuting “Sushi Bar @ Spice Market” in honour of Executive Chef Peter Lloyd’s travels to sister restaurant Spice Market Doha.
Discover the essence of Italy
Dorchester Collection's Milanese property, Hotel Principe di Savoia, is embracing the city's idyllic surroundings with its 'Wine Tasting' package providing guests with a unique city break in Milan and the opportunity to discover the nearby Piemonte region.
Britain goes cookie cutter crazy as Bake Off returns
eBay has seen a ‘rise’ in interest in baking in recent weeks as Middle England prepared for the start of the Great British Bake Off. Anticipation is already mounting for next week’s cookie cutter challenge with over 36,354 listings for the biscuit shapers, including those shaped as newborn baby’s onesies or the space rockets which may appeal to ‘geek baker’ Jordan.
French simplicity comes to Clapton
Bonneville, a new Parisian-inspired restaurant and cocktail bar, has taken up residence in Clapton, Hackney, adding serious weight to the areas fast-growing foodie credentials.