Food News
Add A Little Delight To Your Life
We could all do with a little delight in our lives, and now it’s as easy as opening a packet. Blackpool-based Tangerine Confectionery, the UK’s largest independent sugar confectionery firm, is launching two irresistible product ranges this month – offering bags of indulgence.
The Secret To Making The Perfect Curry . . .
Check out the spice company taking the UK's culinary scene by storm, The New York Delhi Company. Co-founder, and Barnes resident Nina, recently left a successful career to follow her passion: bringing authentic Indian cuisine to a wider market. Jewel in the crown of the Magic range is the incredible Magic Masala, which shows how attention to detail and authenticity make the firm stand out from the crowd.
Dinner At Buckingham Palace
Charles Oliver worked at Buckingham Palace from the reign of Queen Victoria to that of the present Queen. Based on his diaries, “Dinner At Buckingham Palace” is an extraordinary collection of photographs, recipes, anecdotes and menus.
Kids - Eating More Fruit Is Healthy & Fun!
Do you find it a nightmare trying to encourage your children to try and eat their 5 portions a day of fruit and vegetables? Giles and Posner have come up with the perfect solution that allows your kids to have a nutritional treat whilst introducing new and exciting fruits into their diets…. use a home chocolate fountain!
Michelin To Launch Tokyo Restaurant Guide
The French bible of gastronomy is making its entry into Asia with the publication of the first edition of the Michelin guide Tokyo, scheduled for release in November 2007. After Europe, where 20 countries are covered, and the United States, the Michelin guide is pursuing its international development in Japan.
Pont Gâr Triumphs At World Cheese Awards
One of Wales’ latest soft cheese ranges - Pont Gâr - is adding to its already impressive silverware collection. The Carmarthenshire Cheese Company, established less than a year ago, won the ‘New Cheese – Blue’ award and the Welsh Assembly Government Trophy for the Best Welsh Cheese for their Pont Gâr Blue at the recent World Cheese Awards.
Mortimer & Bennett Cracks Easter
Celebrate Easter in style with Mortimer & Bennett, West London’s leading independent delicatessen. Stacked full of interesting Easter goodies sourced from around Europe, Mortimer & Bennett is the perfect destination for those in search of the more unusual Easter gift.
Give Guylian This Easter
Easter giving is all about an indulgent treat that shows you care and there’s no better way than the gift of a Guylian chocolates. Whether it’s for family, friends or loved ones, Guylian, the world’s favourite Belgian chocolates, has the perfect Easter treat. Check out the Guylian 2007 Easter parade!
A New Take On Old Classic - Cheese & Onion
No one understands more than Kettle Chips the importance of great tasting food. The classic combination of cheese and onion has always been a national favourite but as always, Kettle Chips wanted their version to be just that little bit better. After months of searching for the perfect ingredients they’ve succeeded, with the new Soulmate Cheeses with Onion.
Brits Trust Celebrity Chefs Over Government
It’s official, an independent survey carried out on behalf of IFE07 has revealed consumers listen to celebrity chefs over the Government, when it come to food issues. 17% of those surveyed stated that they would rather listen to the likes of Jamie Oliver and celebrity chefs about food matters. Worryingly 63% said that they do not listen to anyone at all (the Government is low on the list for consumers where food is concerned).
The Perfect Way To Pamper Your Mother
Divine Fairtrade chocolate and Neal’s Yard Remedies have got together to create a perfect Mother’s Day treat. Divine Dark Chocolate will be available to sample at all 26 stores nationwide right up to Mother’s Day.
Rhodes Across India
UKTV Food, Britain’s leading channel dedicated to the love of food, has commissioned a major new series for 2007 featuring celebrity chef Gary Rhodes. Celebrating the continent’s rich cuisine and culture, Rhodes Across India will be shot on location in India and will premiere on UKTV Food to coincide with the 60th anniversary of India’s Independence in August 2007.
Al Fresco Or Indoor Recipes From Fruisana
The problem with the “Great British Summer” is that we never know quite when it will begin. Sometimes we can find ourselves eating “al fresco” in the garden by Easter, while in other years we have to wait until the second May bank holiday or even later for the clement weather.
Ice Cream To Feel Good About
Vanilla Toffee Crunch has been satisfying ice cream lovers for 25 years, so to celebrate its jubilee anniversary Ben & Jerry’s re-launched the flavour in the UK. And now Ben & Jerry’s are sweetening the offer for 2007 – Vanilla Toffee Crunch is to go Fairtrade.
Morrisons Meets Demand With Polish Range
Morrisons is establishing itself as one of the UK's largest retailers of Polish food, with its authentic range now boasting 55 products, from traditional specialities to everyday favourites. There are an estimated 600,000 Poles living in the UK*. 283 Morrisons stores nationwide are now selling a selection of own label and branded products from the impressive Polish foods range.