Eating Out
Le Metro wine bar and bistro introduces new menu
Le Metro wine bar and bistro, located right between Harrods and Harvey Nichols on Basil Street, Knightsbridge, is re-launching from 16th January with a new all-day menu of small and large plates.
Neil moves up the food chain to become head chef
Local man Neil Wrigley has successfully worked his way up the ranks to become head chef at the Marco Pierre White Steakhouse Bar and Grill at DoubleTree by Hilton, Cadbury House in Congresbury.
Christmas pizza from Fire & Stone
Christmas Pizza back by popular demand – this time with Brussels sprouts!
Ciro’s Brasserie tempts diners with ‘Cook your own steak’ experience
Ciro’s Brasserie at leading Cheshire hotel, The Grosvenor Pulford Hotel & Spa, is creating a dining experience with a difference after adding ‘Cook your own steak’ to its delectable specials board.
Enjoy a stylish Spanish Christmas at El Pirata Detapas
Notting Hill’s beloved Spanish restaurant El Pirata Detapas has introduced two tempting Christmas menus to celebrate the festive season. Enjoy an alternative Christmas this year and soak up the elegant atmosphere while sampling a Spanish feast.
Celebrate Christmas and New Year in style at Spice Market
Try something new this festive season - celebrate Christmas with a Southeast Asian banquet, Spice Market style. Bid farewell to 2011 and bring in the New Year with cool cocktails and delicious Spice Market specialties designed for sharing. The unique Christmas and New Year’s menus have been carefully designed for parties of all sizes to enjoy.
Fothergills reopens after revamp by new owners
A historic Nottingham venue has reopened true to its heritage after being bought and revamped by the Ever So Sensible Group.
Ambrette dreaming of a White Vine Christmas
The Ambrette Restaurant at Rye recently opened the historic White Vine House, which holds 5 AA stars, has announced three Christmas menus.
Enjoy Thanksgiving at Planet Hollywood London
Planet Hollywood London is introducing a one-off Thanksgiving menu for both lunch and dinner on Thursday 24th November.
Celebrate Christmas with Malaysian restaurant Awana
Fine-dining Malaysian restaurant Awana is offering a tempting new menu to kick off the festive season. Sure to be popular for Christmas parties, the delicious menu offers three courses for only £38 per person.
Enjoy a brimful of Ashbell this Thanksgiving
US chef Ashbell McElveen is holding a one-off Thanksgiving Supper on Thursday 24th November, in partnership with popular West London restaurant Brasa.
Last Christmas - A tribute to George Michael
George Michael fans should head to Gilgamesh this festive season as the Camden venue announces two dates for a spectacular ‘Last Christmas’ show, performed by the talented Rob Lamberti.
Molecular gastronomy at The Minnis
Nestling between Kent’s fishing ports of Whitstable and Ramsgate, the Minnis Bar & Restaurant in Birchington, which offers dinners spectacular sunsets and a perfect location for watching violent North Sea storms across Minnis Bay, has announced four new winter menus.
New Lobster Catch & Cook break at The Lugger
The Lugger Hotel in the stunning Roseland Peninsula have the perfect package for foodies - a 2 night 'Lobster Catch & Cook' break.
White Vine House recruits Michelin Chef
The White Vine House in Rye, which holds 5 AA stars in the “Restaurant with Rooms” category, has joined forces with the highly acclaimed Michelin-rated chef Dev Biswal.