Eating Out
Lake District sited on the gastronomic map
The Lake District has been named as one of the most prestigious places in England for fine dining as well as being a standard setter for the whole of the North West.
An exclusive evening of fashion, cocktails and spa treats
East London’s rooftop private members club Eight Moorgate is hosting a unique evening event on Thursday 11th February from 6pm til late.
Sheffield given a taste of South Africa
Sheffield is set for a flavour of South Africa, with the appointment of a new Head Chef at one of the city’s most luxurious hotels.
Romance is on the menu at Häagen-Dazs Leicester Square
Romance is on the menu at the Häagen-Dazs’ shop in Leicester Square this Valentine’s Day with a special fondue and raspberry bellini offer for two.
Monthly music nights at Hard Rock London
Hard Rock International today announced that they are teaming up with real music station Absolute Radio to present monthly music nights at the legendary Hard Rock Cafe London.
Diamonds are forever at Gilgamesh
On Valentine's Day, Gilgamesh will be hosting a romantic set menu, designed by Head Chef Ian Pengelley, which will showcase the best of his delicious pan-Asian cuisine at £45 for three courses.
Valentine’s Day delights at The Ebury
This Valentine’s Day, truly spoil your loved one with an indulgent three course menu at The Ebury. With a cosy and intimate ambiance, the elegant Chelsea bar and brasserie is the perfect restaurant to spend that much deliberated over Valentine’s meal.
Gothenburg – A culinary experience
Gothenburg in Sweden is becoming one of the world's top culinary destinations. It boasts the finest ingredients and inventive, open-minded chefs with a good handle on current Swedish tastes.
Romance and tradition in Hong Kong
Loong Toh Yuen, the popular Cantonese dining restaurant at heritage building Hullett House in Hong Kong, provides the perfect backdrop for lovebirds of any age to celebrate both Valentine’s Day and the New Year of the Tiger, with a special six course set menu for $999 (plus 10% service charge) of cherished Hong Kong dishes that are complemented by a selection of contemporary flavours.
The Ebury hosts a Burns Night Supper
The Ebury will be hosting a Burns Night Supper on January 25th to celebrate the life of renowned Scottish poet, Robert Burns.
Eat 40 per cent more with YO! Sushi!
Thinking about your New Year’s resolution checklist? Want to get fit? Drink less? Travel? Help others? Why not just eat 40% more!
Michelin launches 2010 guide
The Michelin Guide Great Britain & Ireland 2010 will be available in bookshops from Wednesday 20 January priced at £15.99 (€18.99 in Ireland).
Glasgow diners eat out for less
Glasgow Restaurateurs’ Association (GRA) and Glasgow City Marketing Bureau have joined forces to launch Dinearound as part of Celtic Connections 2010.
Barford pub to host first comedy night
The Granville @ Barford is hosting its first comedy night attracting three headline acts - Gary Delaney, Andy White and Sean Percival. All three star acts, who normally perform at major comedy clubs including Jongleurs, The Comedy Club and Glee Club, will perform at the award-winning dining pub on Sunday 31 January.
New cafe restaurant opens in Putney
Wallace & Co is a new cafe restaurant owned by Gregg Wallace and the team behind his company Secrett’s Direct. From its base at Secrett’s Farm in Milford, Surrey, Secrett’s Direct grows high quality fruit and veg specifically for the restaurant market, with the emphasis on flavour, not appearance or shelf life.