Food and Drink

Discovering wines of the Languedoc Roussillon
Chateau Les Carrasses, a charming 19th century wine domain in the South of France offers guests an unusual behind the scenes insight into winemaking in the Languedoc Roussillon.

Oyster Shucking Competition at Bluebird in Chelsea
Chainmail gloves and knives at the ready…In celebration of native Oyster season, on 7th September Bluebird will be hosting its infamous annual Oyster Shucking Competition.

Honky Tonk Clapham launches this autumn
This autumn a little slice of the big apple will arrive in Clapham in the form of Honky Tonk. Following on from the success of Honky Tonk Chelsea, the venue will offer an American-inspired restaurant, late night bar, and live performances.

Hard Rock Cafe set to rock Glasgow in November 2013
Scotland’s largest city gets ready to rock, as the iconic Hard Rock Cafe makes its way to Glasgow. Hard Rock International has announced plans for its newest cafe location in the heart of Scotland’s exciting city of Glasgow.

Brits still going bananas says smart survey
Bananas remain top of the tree when it comes to the UK’s favourite fruit, according to the latest shopping insights provided by Shopitize.

Cheaper and easier than a £250k beef burger
As reported in the world’s press scientists have created the first beef burger to be ‘grown’ in a lab; but at a cost of nearly £250k it’s not likely to be on the menu in most households any time soon.

Al fresco dining for the great British summer
The great British summer season is in full swing and the longer, lighter days we treasure have returned for another year.

Preserving a tradition - homemade jam on the rise
Homemade jam is coming back into fashion for the first time in almost 50 years, says high street store Debenhams.
Own your brewery - is crowdfunding good for the British brewing industry?
This rise in popularity of craft ale has brought with it a desire and passion for many to start brewing their own ales.

Riedel Glass Gourmet Dinner at Tyddyn Llan
A gourmet dinner will be staged at Michelin-starred Tyddyn Llan in Llandrillo, near Corwen in north Wales, on Sunday 15 September in association with Riedel Glass.
5th Broadstairs Food Festival
Now celebrating its fifth year, the Broadstairs Food Festival combines energy and enthusiasm for Kent produce with a passion for providing East Kent with a truly independent community festival.

Tommi’s Burger Joint is back in town
On Tuesday 6th August, Tommi’s Burger Joint will re-open its doors, following its relocation to a permanent venue on 30 Thayer Street.

Cheeky Cocktail Masterclass at K West Hotel & Spa
Ever wanted to impress your friends with a glamorous show of natural cocktail-making expertise? K West Hotel & Spa invites you to secretly polish your drink-making skills at their Cheeky Cocktail Masterclass, hosted by their expert mixologists.

Britain’s second city hosts forward thinking craft beer festival
The craft ale industry is enjoying a period of massive growth. CAMRA’s Good Beer Guide 2013 lists 1,025 breweries in the UK alone.

Bunga Bunga launches 'Bunga Rocks' this bank holiday Sunday
This bank holiday Sunday 25th August, will see Battersea based Englishman's Italian Bar, Pizzeria and Karaoke, Bunga Bunga, open its doors especially, for 'Bunga Rocks', a Sunday brunch spectacular to be hosted by Rockaoke.